Additional information
Base | Normal, Gluten Free (+$6) |
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“Daiya” mozzarella style non-dairy cheese, roasted pumpkin, fresh spinach, local juicy cherry tomatoes, fresh basil leaves, garlic and crushed over roasted pine nuts.
Base | Normal, Gluten Free (+$6) |
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Italian Tomato Sugo Base Freshly sliced San Daniel prosciutto, buff
$31.00Grilled mushrooms, leg ham, kalamata olives, marinated artichokes and
$27.00A lovely medley of mixed grilled mushrooms, soft taleggio cheese, mozz
$26.00Yes! We make gluten free pizza bases, some say the best. While every effort is made to ensure there is no cross contamination, we cannot guarantee against total flour free contact.
Please note, Some of our pizzas contain nut products.