Additional information
Base | Normal, Gluten Free (+$6) |
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Thinly sliced potato, mozzarella, gorgonzola, fresh rosemary leaves and speck. (speck is a salted smoked pork meat similar to prosciutto and aged for up to 2 yrs)
Base | Normal, Gluten Free (+$6) |
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Pronounced “N doo ya” . Spicy Calabrian Nduja, buffalo mozzarella
$24.00Italian Tomato Sugo Base Salami (aged 60 days), mozzarella, juicy K
$22.00Grilled mushrooms, leg ham, kalamata olives, buffalo mozzarella, marin
$25.00Yes! We make gluten free pizza bases, some say the best. While every effort is made to ensure there is no cross contamination, we cannot guarantee against total flour free contact.
Please note, Some of our pizzas contain nut products.